How to make jujube paste tea fruit

Does your nine-to-five job make you feel suffocated? After years of overtime work, are you too tired to complain? When you continue to work with an empty stomach, do you yearn for the food stalls on the roadside? Stop, it’s unhygienic to eat on the roadside, you might as well learn to cook it yourself. Now, let me show you how to make jujube paste tea fruit.

1. Squeeze out the flesh of soaked red dates one by one.

2. Squeeze out the jujube meat.

3. Add glutinous rice flour and knead the dough.

4. Keep kneading until the "three lights" appear.

5. Roll into long strips and cut into sections.

6. Stand the small piece upright and press it into thin slices with your palm.

7. Cover the steamer with gauze and place the formed cakes on it. (The square ones are the bean curd dregs blueberry cakes made at the same time)

8. When the water is boiling, put the prepared steaming rack into the pot, cover it, and steam over high heat for about 15 minutes.

9. Steamed tea fruit.

10. Let them cool down and wrap them one by one with microwave wrap.

11.Put the packaged tea and fruit into plastic boxes and store in the refrigerator.

After reading the editor’s detailed analysis of jujube paste tea fruit, do you want to try it? But if you want to make it delicious, it depends on your own ability.