How to make steamed egg with clams and loofah

After working five days a week, you should be exhausted. When you have a weekend off, you will definitely curl up on the sofa or bed, and your lunch and dinner will be either instant noodles or takeout. As someone like you, are you really not worried about dying young? So, learn to cook something for yourself while you are still healthy. Now, I will teach you how to make steamed eggs with clams and loofah.

1.1 Soak the dried clams in water until all the sand is gone

2.2 Peel the loofah and wash it

3.12 Loofah Cutting Roller

4.21 Spread the soaked dried clams

5. Peel the raw eggs, beat them, add water and mix well

6. Pour on the loofah and clams

7. Add some abalone sauce and chopped green onion

8. Put it in the steamer, heat it up for 5 minutes, and simmer for 5 minutes

9. Remove from the pan and add some sesame oil

10. Serve

Steamed egg with clams and loofah is the most tempting dish for unmarried people. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.