How to make pork slices with onion sauce

Our great China is vast and rich in resources, and every place has its own cuisine. But if you stay at home for a long time, it is difficult to eat it. Is this a pity? It doesn't matter, if you can master how to make them yourself, all problems will be solved. Now, please follow me and learn how to make pork slices with onion sauce.

1. Wash and slice the pork belly;

2.1 Marinate the pork belly with soy sauce, cooking wine, light soy sauce and minced ginger for a while.

3.2 Wash and cut the green and red peppers and onions and set aside;

4. Fry the marinated pork belly in hot oil until it turns golden brown and the oil starts to come out;

5. Then add the chopped onions, green and red peppers and stir-fry for a while;

If you want to make this delicious dish of pork slices with onion sauce, please read the above steps carefully, and then learn to make it carefully and patiently several times. In this way, it won’t be long before you see the “results” of your labor.