How to make fried egg rice

Economic development has put us under increasing pressure, and we have to spend longer and longer time in the company every day. As a result, we have to pick up our phones to order takeout every day, but our hearts are full of aversion to takeout. So, on weekends and holidays, we all like to cook our own meals. Now, let me tell you about the method of making fried egg rice.

1.121 Wash the rice and put it into a microwave container.

2.212 300 grams of rice.

3. Take the corn kernels out of the refrigerator, thaw them, and wash them.

4. Place in a microwave-safe container.

5. Add 360 ml of cold water.

6. Microwave on high heat and cook in 20 minutes.

7. Remove from the microwave.

8. Put oil in the pan, heat it to 60%, then crack two eggs and fry them.

9. After it is shaped, turn it over and fry both sides until golden brown.

10. Put the rice on a plate, pour the prepared vegetables on it, and add the fried eggs.

Although the method of making fried egg rice is simple, it is also the result of my sweat and hard work. I believe that you are different and can definitely create different delicacies.