How to make fried tofu

It's easy to eat, just open your mouth and chew. But making food delicious is difficult, at least most people can't do it. Why does this happen? Because they don't have a good solution. Today, I will teach you some tips on how to fry and grill hairy tofu.

1.12 pieces of edamame tofu.

2.21 Separate each one, rinse with clean water, drain and set aside.

3.1 Put 1 spoon of salt, half spoon of sugar, half spoon of chicken essence and a little water in a small bowl and mix well.

4.2 Chop all the green onions, ginger and garlic and set aside.

5. Heat the pan and pour in appropriate amount of salad oil.

6. Add the hairy tofu one by one and fry over low heat.

7. Fry both sides until golden brown.

8. Add chopped green onion, ginger and garlic respectively.

9. Pour in a little light soy sauce.

10. Then pour in the seasoning water.

11. Shake the pot gently and simmer for about 2 minutes until the sauce is reduced.

Now you can believe that the kitchen is not just a woman's world, men can also show their skills. The men went to the kitchen to make fried tofu.