How to make spine squid bitter melon soup

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to cook the dish of spine squid and bitter melon soup.

1. Prepare the materials.

2. Wash the spine and blanch it to remove blood foam, cut the bitter gourd into pieces, chop the green onion, and flatten the ginger.

3. Put the blanched bones into the clay pot, add ginger, squid shreds, and enough water.

4. Cover and bring to a boil, then simmer over low heat for 50 minutes.

5. Then add the bitter gourd and cook for 10 minutes. Add appropriate amount of salt and pepper, and sprinkle with chopped green onions.

After reading the editor’s introduction above, do you think that the method of making spine squid and bitter melon soup is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!