How to make original milk shortbread cookies

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me about original milk crispy biscuits.

1. Prepare the ingredients

2. Soften the butter, add powdered sugar and vanilla powder,

3. Mix well with a rubber spatula first.

4. Beat with a whisk until smooth

5. Add the whole egg in batches and beat evenly

6. Add milk in batches and mix well

7. Add milk powder,

8. Whisk evenly

9. Mix the low-gluten flour and baking powder and sift them into the butter paste

10. Mix well

11. Put it into piping bag

12. Make flower shapes in the baking tray

13. Put it in the oven, 170 degrees, middle layer, upper and lower fire, bake for about 20 minutes, turn off the fire and continue to simmer for 10 minutes

14. The surface is golden.

After reading the editor’s introduction, I think many friends will be interested in original milk crispy biscuits. While enjoying the fun of cooking, we can also eat delicious and nutritious food. Go and try it now.