How to make homemade digestive biscuits

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of making homemade digestive biscuits.

1.1 Mix the powder materials and sift them into the butter paste.

2.2 Add brown sugar powder to the softened butter at room temperature and beat until soft. Add the egg liquid in two batches and beat until evenly mixed.

3. Mix the flour and butter into a uniform batter.

4. Put the batter in a plastic bag and refrigerate for 1 hour, then take it out and roll it into thin slices.

5. Cut the bag on the surface of the batter and cut the dough into squares with a knife.

6. Poke a hole in each cube with a fork and bake in the preheated oven.

The health of the family is the biggest wish of housewives. So, do you also want to learn how to make this healthy and delicious homemade digestive biscuits that the editor introduces today? Go make one for your family right away.