How to make soy sauce bacon

In life, there are many women who particularly like to cook in the kitchen and regard cooking as a hobby. Every dish is a successful work of their own. When their delicious works are praised by their families, that is the greatest encouragement. Today I will introduce to you the method of making soy sauce bacon, so that you can experience and enjoy the joy after success again!

1. Cut the bacon into pieces.

2. Cut some red peppers to increase the spiciness.

3. Heat the oil and add the bacon and stir-fry evenly.

4. Pour soy sauce on top and stir well.

5. Add some water and brown sugar and cook the bacon until soft.

6. Cook for a while.

7. Add the chili peppers when the sauce is collected and stir well. If it’s not salty enough, add some salt.

8. Fry the pepper until cooked, add some MSG and stir well before serving.

9. Serve the fried bacon on a plate.

The method of making marinated bacon introduced above may be very simple, but with your extraordinary comprehension, you will definitely add your own innovation. If you dare to innovate, you will definitely be able to create delicious food with new ingredients.