How to make colorful fruit dumplings

How to make colorful fruit dumplings

Maybe you have a lot of friends, but it is impossible for you to be with them every day. Even if you are together every day, you definitely won’t be able to cook for yourself when you are young. So, in order to survive better, I will teach you how to make colorful fruit dumplings.

1.1 Strawberry juice.

2.2 Prepare the fruits, wash, peel and core them, cut them into pieces, and add a small amount of water to squeeze out the juice. The dragon fruit is used for the skin, which is also mashed into a paste.

3.12 Orange juice.

4.21 Mango puree.

5. Kiwi juice.

6.Dragon fruit puree.

7.1 Prepare water-ground powder.

8.2 Bollinger juice.

9. Pour the apple juice into the water-ground flour, stirring while pouring, until it becomes floc-like and knead into dough.

10. Knead the dough.

11. Roll into small balls.

12. Cook.

13. Just string them together.

Just follow the introduction above and learn to cook at home. It is not only healthy, but also nutritious and delicious. Have you learned how to make the colorful fruit glutinous rice balls skewers that the editor will introduce to you today?

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