How to make apple pie with creamy fruit puree

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. At this time, you need a good cook, so hurry up and learn how to make milky fruit puree apple pie with me.

1. Add sugar, salt and flour to butter, knead into small pieces, add water to make dough, and refrigerate for 1 hour

2.121 Half of the slices are soaked in salt water to prevent oxidation and blackening

3.212 Cut the apple into half and mash it into puree

4. Add sugar, egg liquid, applesauce and cinnamon powder to milk and heat it, then add flour and mix into a thick consistency.

5. Grease the mold with butter, roll the dough into a skin, spread it on the mold, stick it along the mold, and remove the excess edges

6. Poke small holes in the pie crust

7. Pour in applesauce

8. Spread the applesauce evenly

9. Top with apple slices

10. Apply a layer of honey

11. Preheat the oven to 200° and bake for 25 minutes

12. Remove from the mould and cut into pieces for consumption

If you want to improve your cooking skills, of course you can’t avoid practicing cooking more. Today, the editor introduces the milky fruit puree apple pie for friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now.