How to cook beef brisket with tomatoes

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to get rid of this bad habit, you need to follow me and learn how to make braised beef brisket with tomatoes.

1.1 Cut the beef brisket into 1.5cm cubes, put into appropriate amount of cold water and bring to a boil, remove from the water, rinse off the foam and drain for later use.

2.2 Prepare various ingredients.

3.1 Peel the tomatoes and cut them into 1.5cm cubes for later use. Peel the potatoes and cut them into 1.5cm cubes for later use.

4.2 Rinse all kinds of spices with water to remove the floating soil, put them into the seasoning bag or box, put beef brisket, soy sauce, cooking wine and appropriate amount of water (cover the beef brisket) into the pot, and stew the beef brisket in a pressure cooker until soft.

5. Pour the Haidilao tomato hotpot base into the pot and stir-fry until the oil comes out.

6. Add the stewed beef brisket and bring to a boil, then add the tomato and potato cubes and cook until soft.

7. A delicious dish of braised beef brisket with tomatoes.

The method of cooking beef brisket with tomatoes has been introduced in detail. Next, you need to do it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.