How to make fried peanut and red bean paste dumplings

Although there are many restaurants outside, if you look closely, you will find that there are only these types: malatang, dumplings, hot pot, and stir-fried dishes. Perhaps, the dishes in these restaurants taste a lot of "flavor", but most of it is due to the seasoning. You can do better at home if you want. So, now let me introduce to you the method of making fried peanut red bean paste dumplings.

1.1 Prepare the dumpling wrappers.

2.2 Prepare peanut bean paste filling.

3.1 Wrap into dumpling shape.

4.2 Add peanut bean paste filling.

5. Wrapped dumplings with peanut and red bean paste filling.

6. Fry in hot oil.

7. Fry until fragrant and crispy.

8. Fried dumplings.

After reading the above introduction about fried peanut and red bean paste dumplings, go to the kitchen and learn how to make them while you have the latest and most complete memory. You will definitely be able to enjoy the "sweetness" of the delicacy.