How to make soft tofu with pumpkin cubes

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not had the chance to enjoy many delicious foods. Let me introduce to you how to make the dish of tender tofu and diced pumpkin.

1. Peel the old pumpkin and prepare several pieces of tender tofu.

2. Dice the pumpkin and tofu and chop some celery.

3. Put water in a pot and bring to a boil, then add the pumpkin cubes and blanch until cooked and set aside.

4. Heat oil and add diced tofu and stir-fry evenly.

5. Stir-fry for a while.

6. Add diced pumpkin and diced pepper, add some salt and stir well.

7. Add green onions and chicken essence.

8. Stir well.

9. Serve on a plate.

Maybe you have eaten soft tofu with diced pumpkin before, but after reading the introduction above, you finally know how it is made. What reason is there for you to make it yourself?