How to make fresh meat and winter melon soup

We often see food shows on TV and make ourselves envious. Here is how to make fresh meat and winter melon soup. Prepare the ingredients and start making it.

1. Prepare the ingredients, cut winter melon into thick slices and pork into thin slices

2. Marinate the meat slices with seasoning and a little salad oil for 10 minutes

3. Take a pot, add appropriate amount of water, put in ginger slices and winter melon

4. Cook the winter melon on medium heat until 70% done

5. Add marinated meat slices

6. Cook the meat until it turns white, taste it, if it is not salty enough, add salt

7. Turn to low heat and add chopped green onion and coriander

8. Stir and cook for a while, turn off the heat and serve.

Obviously, after reading the introduction of the dish of fresh meat and winter melon soup, you should have already understood it clearly. But practice makes perfect, so I believe you will be taking action soon. When you taste the delicious food you made, you will definitely feel extremely happy and excited.