How to make caramel pineapple ice cream

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to make caramel pineapple ice cream.

1. Materials

2.12 Use a little water to make starch into a thin paste without particles

3.21 Pour the caramel pineapple sauce into the milk

4. Heat over low heat and stir constantly until the pineapple sauce and milk are evenly mixed.

5. Add starch paste while stirring

6.1 Put into the mooncake box,

7.2 Stir continuously until thick, remove from heat and let cool

8. Cover with plastic wrap and put in the refrigerator

9. Take out after freezing

10.Put into packaging bag

11. Seal and store

12. When you want to eat it, take one and put it on the plate

Maybe you have never eaten caramel pineapple ice cream before, and you don’t know how to make it. But I believe you have been moved after reading the introduction above. Believe in your own heart and follow your heart to learn how to cook this dish. You should know that the sense of accomplishment and joy you get after making it is really delightful.