How to make penguin rice balls

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you how to cook penguin rice balls.

1. Prepare the ingredients and toppings. Wash the lettuce and chrysanthemum and drain them. Shell the lychees. Wash the tomatoes and grapes and set aside.

2. Take an appropriate amount of rice and use a fresh-keeping bag or disposable gloves to handle it.

3. Put a small Taiwanese sausage inside the rice. (You can add mayonnaise, ketchup and other condiments according to your personal preference)

4. Then roll it into a rice ball and press it tightly

5. Take a piece of seaweed and cut out the penguin’s eyes and head pattern. (As shown in the picture)

6.Press the seaweed pattern on the rice ball and cut a piece of cherry tomato for decoration

7. Repeat steps 2-4, take another piece of seaweed and cut it open (hollow out the eye frame), then decorate it with eyes and small tomatoes

8. Take out the lunch box, put lettuce and radish in it, then put the prepared penguin rice balls in, garnish with cherry tomatoes, ham slices, cut Taiwanese sausages and other vegetables you like

9. The lunch box compartment can be used to put lychees, grapes and other fruits

10. A penguin bento is ready

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the method of making penguin rice balls, if you can make it on your own, you can live a healthier life.