How to make beetroot lotus leaf rice

Have you lost many abilities after being accustomed to a dependent life? At least for most people, they have now lost the ability to cook. If you want to be omnipotent, you definitely don’t want to be like this. So, now please follow me to learn how to make beetroot lotus leaf rice.

1. Soak the dried grass head in water until soft

2.1 Wash the beets with clean water

3.2 Dice sausage and bacon

4.12 Wrap in tin foil and bake at 160 degrees for 2 hours

5.21 Peel, cut into strips and dices

6. Cook the rice until it is cooked through

7. Mix in dried grass, sausage, bacon, and lard

8. Add beetroot and mix well

9. Wrap it in lotus leaves

10. Steam for 20 minutes

11. Let it simmer for another 10 minutes after cooking

The specific steps for making beetroot lotus leaf rice have been introduced. Now it depends on your own performance. However, before you start cooking, you still need to prepare all the ingredients. Only in this way can the dishes be the most delicious.