How to make tofu and egg soup

Does your nine-to-five job make you feel suffocated? After years of overtime work, are you too tired to complain? When you continue to work with an empty stomach, do you yearn for the food stalls on the roadside? Stop, it’s unhygienic to eat on the roadside, you might as well learn to cook it yourself. Now, let me show you how to make tofu and egg soup.

1.1 Crack an egg. Crush and set aside.

2.2 Prepare the ingredients.

3. Stir-fry chopped green onions until fragrant. The oil temperature should not be too high!

4. Add seasoning, sausage, and prepared tofu.

5. Add water, beat in eggs when it boils, and pour out after it boils. Just add cilantro!

I am very happy that I shared with you the recipe of tofu and egg soup today. If it suits your taste, you might as well try it. I believe you will love its taste.