How to make pepper pumpkin pork belly soup

In life, many of us may not know how to cook when we leave our parents and live alone. We have to learn how to cook. We can’t eat takeout every day, and the food outside is not necessarily clean. Below I will introduce to you the method of pepper pumpkin pork belly soup. After reading this, you must try to make it yourself.

1. Cut pumpkin into diamond-shaped pieces, cut green onion into sections, and slice ginger

2.1 Add onion, ginger, pepper and star anise

3.2 Wash the pig stomach with salt water, rinse it clean, put it in a pot and cook it in cold water.

4. Take out the cooked pork belly and slice it

5. Add pork belly slices, pumpkin cubes, and soaked coix seeds into a pot and bring to a boil over high heat.

6. Pour out the cooked pork belly and barley soup, add peppercorns, cover with plastic wrap and steam for 10 minutes.

We all know that doing something well requires a lot of effort and time. Of course, it is the same with cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will be able to impress others. Now, based on the introduction above, let’s make pepper pumpkin pork belly soup.