How to cook sour duck gizzards

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make sour duck gizzards.

1.Braised duck gizzards, sour peppers, and garlic.

2.121 Heat oil and add duck gizzards and stir-fry evenly.

3.212 Slice the duck gizzards, cut the chili into sections, and cut the garlic into sections.

4. Add some vinegar to remove the smell.

5. Add some salt and fry the duck gizzards until cooked and well-flavored.

6. Add sour peppers to enhance the flavor.

7. Stir-fry for a while to incorporate the sour and spicy flavor into the duck gizzards.

8. Pour soy sauce on top and add garlic and stir-fry evenly.

9. Add thirteen spices and MSG to enhance the flavor before serving.

10. Serve on a plate.

Today’s introduction to sour duck gizzards ends here. Have you learned how to make this dish? If you have already learned it, what are you waiting for? Go home and try it out, and add more delicious dishes to your own table!