How to make braised pork bones

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow the editor to learn how to make braised pork bones.

1.12 Prepare materials.

2.21 Wash and blanch the pork bones.

3. Add oil, cinnamon, star anise and bay leaves into the pan and stir-fry until fragrant.

4. Stir-fry the onions.

5.1 Add water to cover the pork bones.

6.2 Add sugar and pork bones and stir well.

7. Add rice wine, dark soy sauce, light soy sauce and salt.

8. Bring to a boil over high heat, then simmer over low heat for 40 minutes.

9. Turn off the heat when the soup becomes thick.

10. Serve.

Today’s introduction to braised pork bones ends here. Thank you for your attention. Now that you have learned the method, try it out as soon as possible. Your family is looking forward to your delicious dishes!