How to make fried eggs with chives and wild rice stems

In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you how to make fried eggs with chives and wild rice stems. Take a closer look and I believe you can learn it.

1. Ingredients: eggs, wild rice stem, chives

2.1 Beat the egg into liquid and set aside.

3.2 Beat the eggs into a bowl and add some cooking wine.

4.12 Wash the chives.

5.21 Place on the chopping board and cut into sections for later use.

6.1 Place on a chopping board and cut into slices for later use.

7.2 Peel the wild rice stem and wash it.

8. Heat oil in a pan, add egg liquid and stir-fry until it becomes cubes, then serve.

9. Then, use the oil from frying eggs to add the chopped wild rice stem and stir-fry.

10. Next, add the chopped chives and stir-fry.

11. Then, add the fried eggs and stir-fry.

12. Finally, add appropriate amount of salt.

13. Add appropriate amount of chicken essence.

14. Season and stir well.

15. Remove from the pan and serve.

The editor believes that after reading the above introduction to fried eggs with chives and water chestnuts, you will definitely gain something. Everyone must follow the steps above and go to the kitchen to make it.