How to make scrambled eggs with celery leaves and dried shrimps

It is true that being able to eat is a blessing, because eating is directly related to our health. Eat well and you will be healthy. If you eat out all the year round, you must not eat well and naturally you are unhealthy. So in order to change all this, you now need to learn from me how to make scrambled eggs with celery leaves and dried shrimps.

1. Wash the celery leaves, boil water in a pot, add a little salt and a few drops of oil to the water, blanch the celery leaves, and drain the water;

2.1 Put oil in the pan, pour in the egg liquid after the oil is hot, and use chopsticks to make circles clockwise;

3.2 Crack the eggs into a bowl and beat them into egg liquid, wash and drain the dried shrimps, chop the celery leaves and chives;

4. Add celery leaves and chopped shallots and stir-fry;

5. Add dried shrimps, appropriate amount of soy sauce and salt for seasoning, stir-fry evenly, and drizzle with sesame oil before serving.

The specific steps for making scrambled eggs with celery leaves and dried shrimps have been introduced. Now it depends on your own performance. However, before you start cooking, you still need to prepare all the ingredients. Only in this way can the dishes be the most delicious.