How to make fried lotus root with sausage

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of stir-fried lotus root with sausage.

1.12 Raw materials

2.21 Wash the sausages and cook them in a pot

3.1 Rinse the cut lotus root with clean water

4.2 Dice lotus root and carrots, and cut peppers into small pieces

5. Put the lotus root and carrot cubes into the pot and blanch them. Cook for two or three minutes after the water boils.

6. Take a cool shower

7. Cut sausage into slices

8. Add oil to the pan and sauté chopped green onion, ginger and garlic

9. Add the chili pepper and stir fry

10. Add diced lotus root and diced carrots and stir-fry, add appropriate amount of salt, a little soy sauce and oyster sauce

11. Add sausage and stir fry evenly. Remove from the pan

Today’s introduction to fried lotus root with sausage ends here. Have you learned it? In fact, the overall process is quite simple and easy to learn. Take some time to follow the steps above.