How to cook fried lung with green onion

When I get home from get off work, I should cook a delicious meal for my family, but we only eat a few kinds of food every day. What should I cook today? ! Don’t worry, today I’m going to introduce you to a delicious dish called stir-fried lungs with green onions. Come and learn how to make it!

1. Cut the green onion into sections.

2. Clean the lungs and cut into shreds.

3. Heat the pan with oil and put the lungs in.

4. Stir-fry for two minutes.

5. Add green onions.

6. Add a spoonful of salt and stir-fry for three minutes.

7. Add half a spoon of chicken stock and stir evenly.

This is the end of the introduction to the recipe of stir-fried lungs with green onions. It’s up to you from now on. So, start cooking in the kitchen from now on. Believe that you can defeat yourself and it can also defeat it.