How to cook fried duck blood with pepper

With the development of modern society and the invention of many household appliances, cooking at home has become easier. However, it is found that many people do not know how to cook. Perhaps it is because of the pressure of life and work, and the rapid development of take-out catering, many people do not know how to enter the kitchen. Today, I will introduce to you how to make fried duck blood with peppers.

1.1 Wash and slice the peppers, add oil to a hot pan and put in the peppers.

2.2 Rinse the duck blood with water and cut into pieces.

3. Stir-fry until fragrant.

4. Add duck blood, a spoonful of salt and a few drops of soy sauce.

5. Stir-fry until duck blood is cooked through.

6. Add half a spoon of chicken essence and stir fry evenly.

This is the introduction to fried duck blood with pepper. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!