How to make three-color kebabs

Do you always eat instant noodles whenever you are alone at home? Don’t you feel like you’re mistreating yourself with this kind of food? Life is short, so make sure you treat yourself well every day. So, please learn how to make tri-color kebabs with me now.

1. Wash the mutton and soak it to remove the blood

2.12 Then dry it in air and cut it into small pieces

4. Put the lamb, carrots and lettuce into a large bowl

5. Then add crushed ginger, lemon juice, cumin powder, chili powder, salt, pepper, dark soy sauce, oil

6. Knead together evenly

7. Put the marinated ingredients in the refrigerator for three hours

8. Then take it out and use bamboo sticks to string the meat and vegetables together.

9. Preheat the oven to 180 degrees, then bake for 20 minutes, take it out and turn it over, and it will be ready in 5 minutes.

Thank you for reading this article and learning how to make tri-color kebabs with everyone. Sharing delicious food with everyone is my greatest joy.