How to make Morel Cordyceps Soup

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to cook Morel and Cordyceps Soup.

1. Prepare materials

2. Soak the morels for 15 minutes, wash the cordyceps and pork ribs, slice the ginger, and remove the red dates.

3. Boil an appropriate amount of water, add pork ribs and red dates, and simmer for about 30 minutes

4. When the soup turns white, add morels and cordyceps

5. Turn to low heat and cook for about 1.5 hours. When the pork bones are soft, the soup is almost ready. Season with salt.

6. Wait for the soup to boil again for about 2-3 minutes, turn off the heat and serve.

A healthy diet is very important for a person, and now that you have mastered the recipe of Morel Cordyceps Soup, why don’t you create a new healthy eating environment for yourself? Don't hesitate, go to the kitchen and cook.