Fried squid rings recipe

When we were young, our mother was around and we thought cooking was easy. When we grew up and went out on our own, we found that cooking was really difficult. But eating out for a long time is really unhealthy. So, for yourself and your family, you should acquire cooking skills. Now let me teach you how to make fried squid rings.

1. Remove the squid's internal organs and eyes and wash them.

2.1 Coat the marinated squid rings with starch, egg liquid and breadcrumbs in turn.

3.2 Cut the squid into rings and marinate with salt, cooking wine and black pepper for about 30 minutes.

4.1 Heat the oil and fry until the surface is golden brown.

5.2 Squid rings coated with bread crumbs.

6. Heat the oil and fry until the surface is golden brown.

7. Let’s eat…

I have already told you how to make deep-fried squid rings. If you like it, just prepare to do it or practice it when you have time.