How to make stir-fried vegetarian crab roe

How to make stir-fried vegetarian crab roe

Many girls complained that the food was not good, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce you to the method of stir-fried vegetarian crab roe

1.1 Add vinegar and make ginger vinegar juice

2.2 Peel the ginger and mince it

3.121 Soak yuba and black fungus in advance

4.212 Peel the potatoes and carrots and steam them

5.1 Shredded black fungus

6.2 Blanch the bean curd sheets. Cut into thin strips

7. Puree the carrots in a food processor

8. Mash the potatoes

9. Mix it up

10. Beat in 1-2 eggs. (Depending on size)

11. Add a little water starch

12. Add a little salt

13. Add a little sugar

14. Stir well

15. Heat the pan, pour in oil, add the scallions, and stir-fry until the scallion oil comes out.

16. Pour the mixed paste into the pot and stir it continuously with a spatula.

17. Pour in ginger vinegar juice and stir

18. Keep stirring until it becomes sticky and slightly dry.

This concludes the introduction to the recipe of fried vegetarian crab roe. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.

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