How to make oyster-flavored oatmeal eggplant sandwich

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make oyster-flavored oatmeal eggplant sandwiches.

1.1 Add oyster sauce

2.2 Chop the pork into minced meat and put it into a large bowl, add oats and cornstarch (because oats can increase stickiness, so don’t put too much cornstarch here)

3.12 Add appropriate amount of water in batches and stir in the same direction until the glue starts to form.

4.21 Add appropriate amount of salt to taste

5. Wash the eggplant and cut it into eggplant slices

6. Stuffed with oatmeal and meat filling

7. Crack an egg into the flour, add an appropriate amount of water, mix into a thin paste, and dip the eggplant into the egg paste.

8. Heat the pan, brush a thin layer of oil, put the eggplant slices in, and fry over medium-low heat.

9. Fry until both sides are golden brown

10. Add water to cover 1/2 of the ingredients

11. Pour in appropriate amount of oyster sauce, cover the pot and cook for a while

12. Turn the eggplant over and turn off the heat when the sauce thickens.

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the recipe of Oyster Flavored Oatmeal and Eggplant Sandwich, I believe most people will try it themselves.