How to make peppery beef jerky

How to make peppery beef jerky

If you have been away from home for a long time, do you always miss home when it is late at night? Do you miss the delicious food your mother made? The home cooking my mother makes is simple, but it tastes really good. So, in order to relieve your lovesickness, why don’t you try to learn how to do it yourself? Next, I will teach you how to make peppery beef jerky.

1. Dice the beef

2.1 Remove and drain

3.2 Use superheated water to remove blood

4. Squeeze in the Totole Spicy Chicken Stir-Fry Sauce

5. Mix well and bake in microwave for 7 minutes.

6. As shown in the picture above, the jerky is still very wet after being baked for 7 minutes. Continue to bake it in the microwave for another three minutes.

This peppery beef jerky is not as difficult to make as everyone thinks. As long as we follow the steps, we can make a delicious dish. Housewives who like to cook, hurry up and try the dish introduced by the editor today.

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