How to make Ningbo lard dumplings

Have you lost many abilities after being accustomed to a dependent life? At least for most people, they have now lost the ability to cook. If you want to be omnipotent, you definitely don’t want to be like this. So, now please follow me to learn how to make Ningbo lard dumplings.

1.1 Add granulated sugar in three times

2.2 Tear off the skin and tendons of the pig fat, leaving only the oily part

3. Knead the granulated sugar and raw lard until they are completely blended

4. Add the roasted and crushed black sesame seeds and knead evenly

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s Ningbo lard dumplings.