How to make celery dumplings

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to break this bad habit, you need to learn how to make celery dumplings with me.

1.1 Add seasoning

2.2 Thawing the meat filling

3.1 Add a little salt to the flour, then pour in cold water and mix well.

4.2 Chopped green onion

5.1 When the celery is softened, squeeze out the water from it.

6.2 Celery is raw, no need to blanch it in water. After chopping it, rub it with salt and a lot of water will come out.

7. Add to minced meat

8. Make the dough

9. Open the package

10. Cooked, this was taken at night, the dumplings are completely cold

Although celery dumplings are simple to make, if you have never cooked and don’t understand how to make them, you might as well ask your elders for help. Under their guidance, you will definitely be able to do better.