How to make pumpkin steamed dumplings

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies also like to praise the people who make these delicacies, making those who make the delicacies feel a long-lost pleasure. Today I will introduce to you the method of steamed dumplings with pumpkin dough, so that you can once again experience and enjoy the joy after success!

1. Steam the pumpkin and mash it into a paste. Pour it into the flour and add yeast and mix well.

2. Knead into smooth dough.

3. Let the sugar ferment for two hours.

4. Make the dosage form.

5. To make leather.

6. Wrap with red bean paste.

7. Wrap them up and make dumplings.

8.Pinch out the lace.

9. Steam until cooked.

Today’s introduction ends here. I wonder if you have learned how to steam dumplings with pumpkin dough? So as long as you follow the editor's steps, you will definitely succeed. Come on!