How to make octopus dumplings

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So we should learn how to cook. Now I will introduce octopus dumplings to you.

1.1 Add pork belly and green onion and chop them together.

2.2 Turn the octopus's head over, take out the ink, yellow and other things in the head, turn the octopus upside down, pick out the octopus's teeth, and then chop the octopus into pieces.

3.1 Mix all ingredients together.

4.2 Chop the mushrooms and set aside.

5. Add seasoning and mix well (mix the filling in the same way).

6. Mix flour and water into a dough, then roll it into dumpling skins for later use.

7. Wrap the fillings in the dumpling wrappers and shape them into dumplings.

8. Bring water to a boil and put the dumplings in. After the dumplings are boiled, add cold water and boil again. Add cold water two or three times. Cook until the dumplings float up and then remove from the pot.

Octopus dumplings are delicious, but only when you make them yourself can you truly experience the "delicious" taste. So, now please master the specific method of making this delicacy, go into the kitchen and start cooking. I believe you will be able to realize your dreams soon.