How to make milk flavored egg breakfast pancakes

The Internet is so developed that you can learn to cook whatever you want to eat. But without a perfect method and steps, you will definitely not do it well. Therefore, if you are also pursuing perfection, you might as well follow the editor to learn how to make milk-flavored egg breakfast pancakes.

1. Prepare flour, eggs and milk

2. Pour the milk into the flour and stir it into a batter, stirring as you pour.

3. Add eggs

4. Stir well, don't make it too thick, just make it yogurt-like

5. Pour a little oil into the hot pan and turn the pan

6. Pour a spoonful of batter and turn the pan to spread evenly.

7. Turn over after the batter is set

8. Fry until both sides are golden brown.

After reading the editor’s introduction, I think many friends will be interested in milk-flavored egg breakfast pancakes. Are you tempted and want to try making them yourself?