How to make Shuilushan shrimp and three fresh dumplings

If you eat at home every day, you may have a picky eating habit and a poor appetite. This may be because the food at home is too monotonous or tastes bad. At this time, you need to redefine the "standards of cooking". Now, please follow me to learn how to make the three-fresh dumplings with prawns and shrimps

1.1Mix the mushrooms and meat filling evenly, add salt, soy sauce, cooking wine, and seasoning

2.2 Chop mushrooms and bamboo shoots into small pieces

3. Peel and devein the shrimps, and cut in half from the middle.

4. Put the meat filling on the dumpling skin and then put a piece of shrimp

5. Make dumplings

6. Boil water and add cold water 2-3 times after the water boils

After reading the above introduction to the recipe of Shuilushan Prawn and Three Fresh Dumplings, do you still want to eat instant noodles? Be nice to yourself, learn some skills, and take care of yourself. Only in this way can you truly enjoy food and enjoy life.