How to make three diced peanuts

When you have to continue working despite dragging your tired body, do you yearn for the food street on the roadside? In fact, it is unhygienic to eat on the roadside. You might as well learn to cook it yourself. Now, let me show you how to make three-diced peanuts.

1.12 Prepare the ingredients: 200g peanuts, half a carrot, 5 celery, 3 cucumbers, 3 shallots, a small piece of ginger...

2.21 Soak the peanuts for two or three hours, so that the peanuts will be easier to cook...

3. Bring water to a boil...

4. After the water boils, add peanuts, ginger, and shallots... Cook slowly over low heat. I cook it for 40 minutes. The specific time can be determined according to the softness of the peanuts. Because my baby is small, I cook the peanuts a little softer...

5. While the peanuts are cooking, cut the celery, cucumber, and carrot into small pieces the size of peanuts.

6. After the peanuts are cooked, rinse them with cold water, add salt and mix them...

7. Add diced cucumber and mix well for later use...

8. Boil the celery and carrot cubes in boiling water for two or three minutes, remove and rinse with cold water...

9. Add celery and carrot cubes, add appropriate amount of chicken essence and sesame oil, mix well and it is ready to use.

I have introduced the method of making three-diced peanuts. You may not have mastered it yet, but you must practice more. You can take some time to go to the kitchen and make it.