How to make curry multigrain rice

Being a stranger in a foreign land, I miss my family all the more during the holidays. National Day is coming, are you homesick? Miss the taste of your mother's cooking? But there are not many holidays every year, and only if you learn to cook can you taste your mother's cooking often. So, please follow the editor to learn how to make curry multi-grain vegetable rice.

1. Cut carrots, onions and dried basil into small pieces

2.12 Heat the pan with cold oil, add a little onion and sauté until fragrant

3.21 Add the diced carrots and fry briefly

4.1 Add curry powder

5.2 Pour in the washed peas

6. Stir-fry for a while until the peas are half cooked

7. Pour in the multi-grain rice

8. Stir fry until evenly mixed

9. Add the smoked diced vegetables, diced onions and chili powder and continue to stir fry.

10. Finally, add a little salt and stir thoroughly.

After reading my introduction, I believe you can’t wait to try it out. So, hurry into the kitchen and start making curry rice.