How to make aloe vera tart

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to introduce aloe vera egg tart to you. You can make it yourself according to the steps below.

1.12 Put whipped cream, milk and sugar in a small pot, heat over low heat, stir while heating until the sugar melts, remove from heat and let cool

2.21 Sift the low flour and add it into (1).

3. Add egg yolk and mix well

4. Then filter the egg tart water with a sieve

5. Place the tart crust in the baking pan

6. Put the aloe vera cubes in it. Put four to five aloe vera cubes in one tart shell.

7. Pour the filtered egg tart water into the tart crust with aloe vera cubes

8. Preheat the oven to 220 degrees on the second-to-last layer for about 20 minutes. (If you like the surface to be more focused, you can move the baking tray to the middle layer for the last 5 minutes.)

In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this aloe vera egg tart