How to make bear waffles

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to make Bear Waffles.

1.12 This rose was given to me by my classmate. Haha, he was just borrowing flowers to offer to others. It was someone else's wedding flower basket and the naughty little handsome boy plucked the flowers. I forgot to take a photo when it was complete, sorry for that

2.21 Wash and cut into strips, add sugar

3. Mix the batter. It's very simple. Just mix all the ingredients. There is no order. Preheat the mold thoroughly. Brush some oil first. Pour some batter on the bear's face, just cover it, and add some candied roses.

4. Pour the batter into the mold

5. Cover the mold and bake on the stove over low heat. This way it is easier to control. If the color is lighter, the baking time can be extended. It is better than using high heat and making the color darker while the inside is not cooked yet.

6. Slowly open the mold. If it opens easily, it is successful. If you feel that the mold is sticky and does not want to open, don't force it. Bake it for a while longer and it will open eventually.

7. After you finish cooking, place it on a rack to allow it to cool down in the air, to avoid steam from forming and causing the bottom to collapse, which would make it taste bad.

8. The rabbit recipe can make three bunnies. Because I added stuffing, there was a little extra batter, so I made a little bear face. My little master liked this little one very much. He stuffed it into his mouth as soon as he got home, haha...

In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this bear waffle.