How to make carrot, vegetable, meat and egg fried rice

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make fried rice with carrots, vegetables, meat and eggs.

1.1 Chop the greens

2.2 Add salt, vinegar and sugar = 1:5:5 to the white rice and mix well. There is no need to season it when frying the rice.

3. Chop the carrots

4. Beat the eggs; mix the minced meat with a little soy sauce, chicken essence and cornstarch;

5. Heat oil in a pan, first pour in the minced meat and stir-fry until it changes color, then pour in the chopped carrots and stir-fry for a while; pour in sushi rice and stir-fry, then pour in the egg liquid and stir-fry until solidified; finally pour in the chopped vegetables and stir-fry for a while.

I am very happy that I shared with you the recipe of carrot, vegetable, meat and egg fried rice today. If it suits your taste, you might as well try it. I believe you will love its taste.