How to make flower meat pie

With the continuous improvement of life today, people's requirements for diet are getting higher and higher. If they want to eat safe and nutritious food, of course it is best to cook it at home. Today I will introduce the method of making flower meat pie to friends who like to cook.

1. Prepare the main materials.

2.1 Chop the pork into paste, then put the preserved vegetables, water chestnuts, ginger, pepper, soy sauce, egg white, cornstarch, a small amount of salt and water into a bowl, stir to make glue, and marinate for 10 minutes.

3.2 Soak the winter vegetables, wash and cut into small pieces. Peel the water chestnuts and ginger, cut into small pieces and set aside.

4. Use your hands to shape the meat paste into balls, then flatten them into round cakes and place them on a plate.

5. Put water into the pot, place the meat patties on a plate, and steam over high heat for 10 minutes.

6. Use cucumber and red pepper to make the branches and leaves of the flower, then place the meat patties on a plate and adjust them into the shape of a flower.

When you are resting, don't always eat takeout or go out to eat. After all, video security is also a very big problem now. According to the above introduction, make your own flower meat pie.