How to make purple sweet potato and melon seed cake

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about the method of making purple sweet potato and melon seed cake.

1. Slice the purple sweet potato and steam it.

2.12 Add a little sugar to the steamed purple sweet potato and use a spoon to mash it into purple sweet potato puree.

3.21 Add appropriate amount of glutinous rice flour.

4. Make a smooth dough.

5.Mix the black sesame, white sugar and osmanthus sauce evenly.

6. Roll the dough into strips, divide it into small pieces, shape into pancakes and wrap them with osmanthus sugar.

7. Dip the prepared purple sweet potato cakes in melon seeds.

8. Add appropriate amount of oil and fry on low heat until cooked.

Friends who like cooking must not miss the purple sweet potato and melon seed cake that I will introduce today. It will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.