How to make sesame almond shortbread

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make sesame almond biscuits.

1. Prepare the materials.

2.1 Beat with a whisk until the color is like butter

3.2 Add sugar and soybean oil to the eggs.

4.12 Then add the sifted low powder salt and baking powder.

5.21 Stir evenly until there is no dry powder.

6. Grind the almonds with a rolling pin in advance.

7. Add to the dough along with white sesame seeds.

8. Stir evenly up and down until it becomes dough.

9. Roll into small balls and place on a baking tray.

10. Use a fork to press out the lines.

11. Put it in the preheated oven at 180 degrees for 25 minutes.

The method of making sesame almond shortbread has been introduced, but everyone’s understanding of it is definitely different, so the taste will definitely be different. So, go try it and see what it tastes like when you make it yourself.