How to make heart-shaped potato pancakes

Some people often say that they can cook, but in fact they are only good at making instant noodles. In order to avoid this situation, the editor will now introduce heart-shaped potato pancakes to you. Come and learn how to make them.

1. Peel the potatoes and cut them into small cubes. Rinse with clean water to remove starch and drain.

2.12 Steam in a steamer over high heat for about 10 minutes until cooked through.

3.21 Take out the potatoes and mash them with the back of a spoon or put them in a plastic bag and use a rolling pin to mash them.

4.1 Add a small amount of salt.

5.2 Add appropriate amount of corn starch, about 1/2 of the mashed potatoes, and then add a small amount of flour.

6. Knead into a ball that does not fall apart.

7. Sprinkle flour on the panel and roll the mashed potatoes into slices about half a centimeter thick.

8. Use the die to cut out a heart shape or any shape you like.

9. Lightly dust the heart-shaped surface with flour and shake off any excess.

10. Put oil in a small pot. When the oil is 60% to 70% hot, put in the potato cakes and fry until the surface is slightly yellow. Remove from the pot and drain the oil. Eat while hot with ketchup or other sauces.

After reading the editor’s introduction, are you unable to hold back? Do you really want to rush into the kitchen and start making heart-shaped potato pancakes right away?