Banana Chocolate Muffin Recipe

Some people often say that they can cook, but in fact they are only good at making instant noodles. In order to avoid this situation, I will now introduce banana chocolate muffins to you. Come and learn how to make them.

1. Add fine sugar to the whole eggs and mix well.

2. Add corn oil and stir until fully blended.

3. Add banana puree, rum and pure milk in turn and mix well.

4. Sift the low-gluten flour, baking powder and baking soda into a bowl and mix gently.

5. Add the baking-resistant chocolate beans and mix well until there are no flour particles left. (Do not over-mix)

6. Pour into a paper cup until 80% full and sprinkle some chocolate beans on the surface for decoration.

7. Bake in preheated oven at 180 degrees for 20 minutes.

Have you been eating only the food cooked by your mother since you were a child? Do you feel that you have not fulfilled your filial duties? It doesn’t matter. After seeing how to make banana chocolate muffins, you can now go to the kitchen, do some research, and then make the best dish to honor them.