Rosemary Cranberry Cookies Recipe

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to make rosemary cranberry cookies.

1. Dice the butter to soften it. Wash and dry the rosemary.

2.12 The butter softens naturally, add powdered sugar into the container and stir until it becomes feathery.

3.21 Add the egg liquid and mix well. (If you make more at one time, you can add the egg liquid three times to make sure it is fully mixed.)

4. Then add dried cranberries and mix well.

5. Add both fresh and dried rosemary and mix well

6. Add flour and mix well. Pinch the mixed dough a little on the plastic film to make it look good.

7. Put it in the refrigerator for one hour, take out and slice it. (Preheat the oven to 140°)

8. Place the cookies neatly in the oven and bake for 22 minutes.

The rosemary cranberry cookies I’m going to introduce to you today are very good, but the recipe is very detailed. You might as well try it according to these steps, you will definitely succeed.